Tasty Summer Reads Hop

The lovely Angela Campbell was nice enough to share her webspace with me so I could participate in the Tasty Summer Reads Hop! I answered 5 questions, and share a fantastic spaghetti sauce recipe from Betrayed by Trust.

Here’s an excerpt:
1) When writing, are you a snacker? If so, sweet or salty? 

Oh, yes, I have to snack, but I try to snack on healthy stuff. And I like to mix the sweet and salty—peanuts and raisins, or sliced apples with cheddar cheese or peanut butter. Yum! Or a bowl of cherries, grapes, whatever’s handy. If I’m writing late in the evening I like to snack on Prosecco…and dark chocolate.

2) Are you an outliner or someone who flies by the seat of their pants? Are they real pants or jammies?

For the rest of the answers and a delicious sauce recipe, head over to Angela’s blog!

Betrayed by Trust on Happy Ever After

Betrayed by Trust is out now! Enjoy!

Head over to Happy Ever After to see what I have to say about DC scandals and how it relates to Betrayed by Trust!

Betrayed by Trust final coverHere’s an excerpt:

 When you look at the Clinton affair, JFK’s multiple affairs, and all the congressmen and senators’ affairs, have you noticed that it’s always the men getting caught with their pants down? Their wives and married female colleagues never seem to get caught, but are they really so innocent or are they just better at being sneaky?

Interview on Happy Ever After Blog

Here’s my interview with Joyce Lamb on USA Today’s Happy Ever After Blog: 


Many authors will tell you that they finally scored a book contract, or two, just by being too stubborn to give up. Ana Barrons is just such an author. Her debut, Wrongfully Accused, is out today from Carina Press, packed with gritty romantic suspense, a drool-worthy mega-alpha hero and intense sexual tension. Ana joins us to talk about Wrongfully Accused, her global travels and how she landed two book contracts within a couple of days of each other.

Head over to Happy Ever After to read my responses!